General Mills Foodservice offers efficient and consistent products and solutions for foodservice operators, including bakeries, colleges and universities, convenience stores,
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Find products from General Mills Foodservice for different business segments, such as bakery, healthcare, K-12, and more. Browse by category, brand, or diet and nutrition to suit your needs.
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For more than 150 years, we’ve made food with passion — having fun and staying true to our values along the way. Get to know us. Indulge in Parisian Glamour with Häagen-Dazs' New Emily in Paris Ice Cream Collection.
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Learn about General Mills Foodservice, a company that serves the convenience, foodservice and bakery industries with quality products from time-trusted brands. Follow their LinkedIn
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General Mills Foodservice makes the food people love in K-12 schools, restaurants, bakeries, pizzerias, lodging, hospitals, retirement communities, and college campuses across the United...
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From collaborative conversations to tools that help get the job done, General Mills Foodservice partners with you to provide solutions that deliver growth potential. Benefit from our deep
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2021年2月16日 General Mills Foodservice doubled the number of winners in its Neighborhood to Nation Recipe Contest to help independent restaurants and food trucks during the
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At General Mills Foodservice, our wide array of product solutions can help you grow your business. From our operator-focused back-of-the-house solutions to our leading front-of-the
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Serving Up Food the World Loves. From iconic brands, like Cheerios, Pillsbury and Häagen-Dazs, to brands you have yet to meet, we’ve been serving up food the world loves for 155 years (and
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At General Mills Foodservice, we have 150 years of flour and dough expertise, plus the tightest product specifications for a more consistent product. Expertise you can count on. Our innovative and reliable products seamlessly integrate into any back-of-house process, so you can serve your best pizza.
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Regulations state all grains served in all school meals must be whole grain-rich. We have one comprehensive Grain Product Crediting Letter as well as individual Product Formulation Statements. Product Formulation Statements are also available for General Mills products that credit as meat and meat alternates.
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Pan-style and hand-tossed pizza crusts require a strong flour such as our Full Strength® formula. Bromated, enriched and malted with 12.6% protein, it produces dough that’s thick and chewy so you can load it up with cheese and toppings.
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General Mills Foodservice serves the convenience, foodservice and bakery industries by providing quality products from time-trusted brands along with culinary, nutrition education and marketing resources to help operators succeed. Its distinguished brand portfolio includes Big G Cereals, Yoplait, ...
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We’ve got you covered - on your current flour needs! Our Di Prim'Ordine Farina Flour comes in a 27.5 lb bulk format and offers a high-quality, untreated patent flour milled from a select blend of domestic hard winter wheat.
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In fact, when General Mills Foodservice asked commercial restaurants to submit their best biscuit creations in The Biskies TM Contest, the grand prize-winning entry in 2023 was a decadent dessert — upside-down apple praline biscuit. Why focus on dessert? Biscuits are beloved on their own.
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Meet Our Chefs The Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line.; Culinary Insights Keep your menu fresh and your guests delighted with trendsetting recipes.; Product Training Make the most of our wide variety of beloved brands.; Nutrition Resources Find nutritional information for our products plus nourishing
MoreMeet Our Chefs The Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line.; Culinary Insights Keep your menu fresh and your guests delighted with trendsetting recipes.; Product Training Make the most of our wide variety of beloved brands.; Nutrition Resources Find nutritional information for our products plus nourishing
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General Mills Foodservice is dedicated to supporting K-12 foodservice operators in strengthening their programs. By providing nutrient-dense, innovative products and maintaining transparent communication, we help ensure you can continue to deliver nutritious meals that kids, parents, and staff love. Spotlight with Chef Heather
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Meet Our Chefs The Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line.; Culinary Insights Keep your menu fresh and your guests delighted with trendsetting recipes.; Product Training Make the most of our wide variety of beloved brands.; Nutrition Resources Find nutritional information for our products plus nourishing
MoreMeet Our Chefs The Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line.; Culinary Insights Keep your menu fresh and your guests delighted with trendsetting recipes.; Product Training Make the most of our wide variety of beloved brands.; Nutrition Resources Find nutritional information for our products plus nourishing recipe ideas.
MoreWe’ve got you covered - on your current flour needs! Our Di Prim'Ordine Farina Flour comes in a 27.5 lb bulk format and offers a high-quality, untreated patent flour milled from a select blend of domestic hard winter wheat.
MoreMeet Our Chefs The Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line.; Culinary Insights Keep your menu fresh and your guests delighted with trendsetting recipes.; Product Training Make the most of our wide variety of beloved brands.; Nutrition Resources Find nutritional information for our products plus nourishing recipe ideas.
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Your customers are looking for delicious and nutritious foods throughout their day. Fortunately, whole grain is the first ingredient in all our cereals and 90 percent of our cereals are made without artificial flavors or colors or from artificial sources.
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General Mills Foodservice offers efficient and consistent products and solutions for foodservice operators, including bakeries, colleges and universities, convenience stores, healthcare organizations, K-12 schools, lodging establishments, pizzerias, restaurants, and more. Learn more about General Mill s >>
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Meet Our Chefs The Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line.; Culinary Insights Keep your menu fresh and your guests delighted with trendsetting recipes.; Product Training Make the most of our wide variety of beloved brands.; Nutrition Resources Find nutritional information for our products plus nourishing recipe ideas.
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Chef Jessie Kordosky, who is part of the Chefs of the Mills team at General Mills Foodservice, shares some insights around reinvigorating stale baked goods into fabulous menu items, such as using leftover croissants to make a decadent bread
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Meet Our Chefs The Chefs of the Mills can help you discover recipes and solutions that bolster your bottom line.; Culinary Insights Keep your menu fresh and your guests delighted with trendsetting recipes.; Product Training Make the most of our wide variety of beloved brands.; Nutrition Resources Find nutritional information for our products plus nourishing recipe ideas.
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General Mills has the brands that consumers crave, including the #1 bar in the world Nature Valley™. Find snack solut. Skip to content. Products. All ... Foodservice Operations Stay staffed and do more with less. Find everything you need to
MoreGeneral Mills Foodservice offers efficient and consistent products and solutions for foodservice operators, including bakeries, colleges and universities, convenience stores, healthcare organizations, K-12 schools, lodging establishments, pizzerias, restaurants, and more. Learn more about General Mill s >>
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